Mocha

VS Mocha Cafémakes 1 mug
1/4 ounce Rémy Martin V.S.O.P. 1/4 ounce Godiva Dark Liqueur 1/2 ounce Kahlúa 1/2 ounce Chocolate Syrup 6 ounces fresh, hot coffee
Preheat a coffee mug for 30 seconds with HOT water. Empty water and add Rémy V.S.O.P., Kahlúa, Godiva Dark and chocolate syrup. Fill with hot coffee to 3⁄4-inch.
Garnish with whipped cream and shaved chocolate, if you wish.

Mocha

VS Mocha Café
makes 1 mug

1/4 ounce Rémy Martin V.S.O.P.
1/4 ounce Godiva Dark Liqueur
1/2 ounce Kahlúa
1/2 ounce Chocolate Syrup
6 ounces fresh, hot coffee

Preheat a coffee mug for 30 seconds with HOT water. Empty water and add Rémy V.S.O.P., Kahlúa, Godiva Dark and chocolate syrup. Fill with hot coffee to 3⁄4-inch.

Garnish with whipped cream and shaved chocolate, if you wish.


Mocha

VS Mocha Cafémakes 1 mug
1/4 ounce Rémy Martin V.S.O.P. 1/4 ounce Godiva Dark Liqueur 1/2 ounce Kahlúa 1/2 ounce Chocolate Syrup 6 ounces fresh, hot coffee
Preheat a coffee mug for 30 seconds with HOT water. Empty water and add Rémy V.S.O.P., Kahlúa, Godiva Dark and chocolate syrup. Fill with hot coffee to 3⁄4-inch.
Garnish with whipped cream and shaved chocolate, if you wish.

Mocha

VS Mocha Café
makes 1 mug

1/4 ounce Rémy Martin V.S.O.P.
1/4 ounce Godiva Dark Liqueur
1/2 ounce Kahlúa
1/2 ounce Chocolate Syrup
6 ounces fresh, hot coffee

Preheat a coffee mug for 30 seconds with HOT water. Empty water and add Rémy V.S.O.P., Kahlúa, Godiva Dark and chocolate syrup. Fill with hot coffee to 3⁄4-inch.

Garnish with whipped cream and shaved chocolate, if you wish.

Posted 3 months ago & Filed under mocha, coffee, cafeine, morning, alcohol, drink, beverage, warm, 5 notes

Notes:

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